Frozen Beef Leg for Sale – Premium Quality Wholesale from Brazil
Discover the finest Frozen Beef Leg for sale at Brazil Meat Farm. As a leading Frozen Beef Leg exporter and Frozen Beef Leg supplier, we offer Wholesale Frozen Beef Leg for sale sourced from grass-fed cattle in Brazil’s fertile Cerrado region. This versatile cut is perfect for restaurants, butchers, and food processors, providing rich flavor, tenderness, and high yield for roasts, stews, and ground beef. Elevate your offerings with our premium, sustainably sourced beef.
What is Frozen Beef Leg?
Frozen Beef Leg refers to the lower portion of the hindquarter, including the shank and round, known for its lean meat and robust flavor. This cut is highly versatile, suitable for slow-cooked dishes, roasts, or ground beef production. At Brazil Meat Farm, our Frozen Beef Leg is processed and frozen at -18°C to lock in its freshness, nutritional value, and quality. Sourced from grass-fed, hormone-free Brazilian cattle, it offers a natural and wholesome option for culinary and industrial uses.
Product Specifications
Our Wholesale Frozen Beef Leg for sale is tailored for bulk buyers, with specifications ensuring consistency and quality:
| Attribute | Details |
|---|---|
| Grade | A Grade |
| Origin | Brazil |
| Certifications | 100% Halal, HACCP, ISO |
| Storage Temperature | Frozen at -18°C |
| Shelf Life | 24 months from production date |
| Packaging | 20-25 kg cartons, vacuum-sealed |
| Weight | Approximately 15-25 kg per leg (varies) |
| Freezing Process | BQF and IQF |
| Shipping | Full container loads (40FCL ≈ 27 Metric Tons ± 2%) or smaller quantities |
Why Choose Our Frozen Beef Leg?
Our Frozen Beef Leg offers numerous benefits that make it a top choice for wholesale buyers:
- Grass-Fed Quality: Sourced from grass-fed, hormone-free cattle, providing a rich flavor and healthier fat profile with omega-3s and CLA.
- Versatile Cuts: Yields lean roasts, stew meat, and ground beef, catering to diverse culinary needs.
- Certified Excellence: 100% Halal-certified, HACCP-compliant, and ISO-approved, meeting global safety and dietary standards.
- High Yield: Offers a significant amount of usable meat, making it cost-effective for large-scale processing.
- Sustainable Sourcing: Ethically raised cattle with rotational grazing, supporting environmental stewardship.
Did You Know?
Beef leg is prized for its lean meat and connective tissue, making it ideal for slow cooking to unlock its tender, flavorful potential.
Culinary and Industrial Applications
Our Wholesale Frozen Beef Leg for sale is a versatile product with numerous applications:
- Roasts: Create succulent roasts like bottom round or shank, perfect for family meals or events with slow cooking.
- Stews and Braises: Ideal for hearty dishes like beef stew or Brazilian feijoada, where its connective tissue breaks down into rich flavors.
- Ground Beef: Process into lean mince for burgers, meatballs, or sauces, appealing to health-conscious consumers.
- Industrial Processing: Suitable for manufacturers producing jerky, sausages, or ready-to-eat meals, leveraging its lean meat content.
Nutritional Benefits
Frozen Beef Leg is not only flavorful but also packed with essential nutrients:
- High Protein: Approximately 25g per 100g, supporting muscle growth and repair.
- Low Fat: Lean cuts with 3-6g of fat per 100g, ideal for balanced diets.
- Iron and Zinc: Essential for oxygen transport and immune health.
- B Vitamins: Rich in B12 and niacin, boosting energy and metabolism.
- Healthy Fats: Grass-fed beef offers omega-3s and CLA, promoting heart health.
These nutritional properties make our beef leg a wholesome choice for consumers and businesses catering to health-conscious diets like Keto or Paleo.
Why Brazil Meat Farm?
As a leading Frozen Beef Leg supplier, Brazil Meat Farm offers unmatched quality and service:
- Global Shipping: Fast, reliable delivery worldwide with cold-chain integrity to ensure freshness.
- Secure Payments: Encrypted checkout with multiple payment options for a safe shopping experience.
- 24/7 Customer Support: Contact our team at sales@brazilmeatfarm.com for assistance with orders or inquiries.
- Flexible Ordering: From small batches to full container loads, we cater to all business sizes.
- Traceability: Fully traceable beef from farm to table, ensuring transparency and trust.
- Sustainability Commitment: Ethical farming practices with a focus on animal welfare and environmental sustainability.
How to Prepare Frozen Beef Leg
For optimal results, thaw the Frozen Beef Leg in the refrigerator for 24-48 hours, depending on size. Break it down into roasts, stew meat, or mince based on your needs. Slow-cook roasts or stews at 135°C for 6-8 hours with broth and spices for tenderness, or grind the lean meat for burgers. Store at -18°C to preserve quality for up to 24 months.
Frequently Asked Questions
What cuts can I get from a Frozen Beef Leg?
You can derive roasts (e.g., bottom round), stew meat, and lean mince for ground beef.
Is it suitable for bulk orders?
Yes, our Wholesale Frozen Beef Leg for sale is designed for large-scale purchases. Contact us for details.
How should I store it?
Store at -18°C in a freezer for up to 24 months. Thaw in the refrigerator before use.
Is it Halal-certified?
Yes, our beef is 100% Halal-certified, meeting strict dietary standards.
What makes your beef unique?
Sourced from grass-fed cattle in Brazil’s Cerrado, our beef leg offers superior flavor, nutrition, and ethical sourcing.
Conclusion
Brazil Meat Farm’s Frozen Beef Leg for sale is a premium, high-yield cut that meets the needs of restaurants, butchers, and food processors. As a trusted Frozen Beef Leg exporter and Frozen Beef Leg supplier, we deliver Halal-certified, sustainably sourced beef with global shipping and exceptional support. Visit Brazil Meat Farm today to order your Wholesale Frozen Beef Leg for sale and elevate your offerings with the finest Brazilian beef.
